By JODIE FITZ
What’s on your grill? Check out this steak rub that’s just as delicious as it is easy to make.
You can serve your steak straight up with your favorite steak sauce, or you can serve it on a salad – my personal favorite! I paired this seasoned steak with grilled asparagus, my grill-roasted sweet potatoes and a beet, goat cheese and pistachio salad.
Get more recipes from Jodie Fitz through the Price Chopper Kids Cooking Club at www.pricechopper.com. To learn about her, visit www.jodiefitz.com.
This is fantastic for entertaining and the leftovers make life even easier the day after.
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